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Below are the ingridients that are needed to make a perfect Sausage And Leek:
- You need 5 stick of sausage.
- You need 2 stick of leek.
- Use 1 dash of salt.
- Prepare 1 dash of dried parsley.
- Use 2 tbsp of garlic butter.
- You need 1 tbsp of oil.
- Get 2 small of bottle of essence of chicken or 2 cups of any broth.
Ready with the ingridients? Below are the instructions on serving Sausage And Leek:
- Put oil and garlic butter on to pan with sausage and sear for 3 minute.
- Add leeks and essence of chicken or any stock and let it simmer for another 3 minute.
- Add seasoning and off heat top garnish.
Leeks are also well in season at the moment so let's take advantage of this classic vegetable and It's important to brown the sausages first in a large frying pan to get some flavour going (use a little olive. This article contains affiliate links, which means we may earn a small amount of money if a reader clicks through and makes a purchase. A quick and easy Creamy Sausage & Leek Pasta recipe, from our authentic Italian cuisine collection. Find brilliant recipe ideas and cooking tips at Gousto. Upgrade your sausage roll recipe with soft leeks, zesty cranberry sauce & crunchy nigella seeds.
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