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We hope you got insight from reading it, now let’s go back to gingerbread cookies recipe. To make gingerbread cookies you need 14 ingredients and 5 steps. Here is how you cook it.
Below are the ingridients that are required to make a appetizing Gingerbread Cookies:
- Take 1 1/2 cup of sugar.
- Provide 1/2 cup of brown sugar.
- Prepare 1 cup of Crisco.
- Use 3 of eggs.
- Provide 1 tsp of nutmeg.
- You need 1 tbsp of Cinnamon.
- Use 1 tbsp of ginger.
- Provide 1 tsp of salt.
- Get 1 tsp of lemon extract.
- Provide 1 tsp of vanilla.
- Prepare 1 tbsp of baking soda dissolved in 2 tbsp of boiling water..
- Use 1/2 cup of Molasses.
- Provide 1/2 cup of honey.
- Get 6 cup of flour.
Done with the ingridients? Here are the instructions on producing Gingerbread Cookies:
- Preheat at 350 and bake 5 – 7 minutes.
- Cream together sugar, brown sugar, crisco and eggs..
- Slowly add in remaining ingredients. Mix well..
- Refrigerate for 2 hours..
- Roll out on flour board and then bake..
If you're adding any candies, place these on while the frosting is. These cookies allow us to count visits and traffic sources so we can measure and improve the performance of our site. Decorate the cookies and allow to set before assembling. Fit the cookie pieces into each other to allow the cookies to stand. Gingerbread cookies are the essence of the holidays and are deeply flavored with spices and molasses.
Recipe : Gingerbread Cookies
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