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Below are the ingridients that are needed to produce a tasty Roasted Sweet Potato and BBQ Kielbasa – Sheet Pan:
- Take 3 of large sweet potatoes, peeled and cut into large cubes.
- Prepare 1 tbsp. of olive oil.
- Provide 1/4 tsp. of each salt, pepper, smoked paprika, garlic powder.
- You need 1/4 tsp. of salt free all purpose seasoning.
- Take 1 package (12 oz.) of keilbasa sausage, sliced thinly.
- Take 2 tbsp. of your favorite bbq sauce.
- Take 2-4 dashes of Frank's red hot sauce.
Ready with the ingridients? Here are the sequences on serving Roasted Sweet Potato and BBQ Kielbasa – Sheet Pan:
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Recipe : Roasted Sweet Potato and BBQ Kielbasa – Sheet Pan
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