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Super Easy Way to Producing Best Major's venison stroganoff

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Major's venison stroganoff

We hope you got benefit from reading it, now let’s go back to major's venison stroganoff recipe. To cook major's venison stroganoff you only need 8 ingredients and 6 steps. Here is how you do that.

Below are the ingridients that are needed to prepare a remarkably good Major's venison stroganoff:

  1. Use 1 lb of cubed venison (stew meat).
  2. You need 1 tbsp of butter.
  3. Use 1/2 cup of diced onions.
  4. Get 1 can of button mushrooms.
  5. Prepare 1 packages of McCormick stroganoff mix.
  6. Provide 1 cup of water.
  7. Prepare 1 cup of sour cream.
  8. Take 1 packages of egg noodles(cooked).

Ready with the ingridients? Here are the procedures on serving Major's venison stroganoff:

  1. Brown meat, onion and mushrooms.
  2. add water & seasoning package.
  3. stir well and simmer 5-10 minutes.
  4. remove from heat, add sour cream.
  5. mix well.
  6. serve meat & sauce over noodles.

In the same skillet, brown venison, adding more butter if necessary. Season Venison with salt, pepper and garlic powder, roll in flour. In a skillet add the olive oil and butter then add venison Remove venison from pan when no longer pink. Do Not Drain The pain Drippings. Diversify your venison cuisine with this savory stroganoff.

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