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We hope you got benefit from reading it, now let’s go back to milk pudding with agar recipe. You can have milk pudding with agar using 4 ingredients and 3 steps. Here is how you cook it.
Here are the ingridients that are required to serve a tasty Milk Pudding with Agar:
- Prepare 500 ml of Milk.
- Use 10 grams of Agar.
- Get 30 grams of Sugar.
- You need 2 tbsp of Condensed milk.
Ready with the ingridients? Here are the sequences on producing Milk Pudding with Agar:
- Mix the agar and sugar well. If you skip this step, the agar will not dissolve..
- Combine Step 1 with the milk and condensed milk in a pot and lightly bring to a boil..
- Strain with a fine mesh strainer and pour into a bowl. It will set at 140F/60C..
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