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Here are the ingridients that are needed to cook a remarkably good momma's Turkey and rice soup:
- Get 1 of turkey carcass (just the bones).
- You need 1 cup of rice.
- Use 3 stick of celery.
- Use 1 of large.
- Prepare 1 large of carrot.
- Get 1 tbsp of chopped garlic.
- You need 1/2 stick of butter.
- Get 1 tbsp of salt.
- You need 1 pinch of salt.
- Take 1 pinch of black pepper.
- Provide 2 cup of leftover turkey meat, chopped into cubes.
- Provide 1 cup of rice.
- Prepare 2 cup of chicken broth.
Done with the ingridients? Here are the sequences on cooking momma's Turkey and rice soup:
- put Turkey carcass into large stock pot, cover with water and boil for 6-8 hours.
- strain anything solid out of Turkey stock.
- add one tablespoon salt.
- chop vegetables into small pieces.
- in a separate pan melt better and saute carrots, onion,celery, and garlic with a pinch of salt and pepper.
- add cooked vegetables to Turkey stock.
- add chopped Turkey meat.
- cook 1 cup rice with 2 cups chicken broth.
- once rice is thoroughly cooked add it to the soup.
- simmer together for about 10 minutes and serve.
This amazing Turkey Mushroom and Wild Rice Soup brings together turkey (or chicken), white button and cremini mushrooms, wild rice and a perfect blend of spices. It is quick to come together and the rice can be cooked up to several days in advance. Store cooked rice in an airtight container in the. © Delish Looking for an easy turkey soup recipe? Turkey soup is a favorite after Thanksgiving and Christmas of course. It's probably the most popular way to use up leftover turkey.
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