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Step by Step to Serving Yummy Bak Choy And Fried Dried Anchovies

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Bak Choy And Fried Dried Anchovies

We hope you got benefit from reading it, now let’s go back to bak choy and fried dried anchovies recipe. You can have bak choy and fried dried anchovies using 15 ingredients and 5 steps. Here is how you achieve that.

Below are the ingridients that are needed to serve a tasty Bak Choy And Fried Dried Anchovies:

  1. Provide of MIX CABBAGE OPTION 1.
  2. Get 2 cup of each red and green cabbage.
  3. Use 2 small of red chili pepper.
  4. Use of ROMAINE SALAD OPTION 2.
  5. Provide 1 cup of grated carrot and mushroom.
  6. You need 6 cup of romaine salad.
  7. Provide of MIX CABBAGE AND BAK CHOY WITH OYSTER MUSHROOM OPTION 3.
  8. You need 2 cup of each of cabbage and bak choy.
  9. You need 1 cup of oyster mushroom.
  10. Provide of fried anchovies.
  11. Prepare 1 1/2 cup of dried anchovies.
  12. Provide 3 tsp of oil.
  13. Prepare 2 tbsp of water.
  14. Use 1 tsp of soy sauce.
  15. You need 1 tbsp of mince garlic.

Ready with the ingridients? Below are the procedures on preparing Bak Choy And Fried Dried Anchovies:

  1. with oil fried anchovies till lightly brown and crispy then drain set aside.
  2. with only 1 tsp of oil sautee garlic with (option 2 add carrot and mushroom ) then add fried anchovies and soy sauce and water then mix well.
  3. FOR THE MIX CABBAGE sauté for 5 minute.
  4. FOR ROMAINE SALAD JUST ADD IN AND MIX WELL FOR 1 MINUTE THEN OFF HEAT.
  5. SERVE MIX CABBAGE AND BAK CHOY WITH OYSTER MUSHROOM AS IT IS FOR VEGAN.

Dried bok choy soup is a Chinese soup. It also called choy gon tong (菜乾湯). Besides, it is a classic and common soup in Canton area, southern part of Dried bok choy soup the basic ingredients are choy gon (dried bok choy) and pork bones. However, this time I added some dried scallops instead. Serve over hot cooked rice or noodles with crusty rolls and orange wedges.

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