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5 Minutes to Cooking Best Parmesan Risotto

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Parmesan Risotto

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Below are the ingridients that are needed to make a heavenly Parmesan Risotto:

  1. You need 1 cup of Arborio rice.
  2. You need 2 tbsp of Butter.
  3. Prepare 1 tbsp of Evoo.
  4. You need 3 1/2 cup of of hot chicken stock.
  5. Get 1/2 cup of Onion diced.
  6. Get 2 clove of Garlic minced.
  7. Get 2 tbsp of Chopped fresh parsley.
  8. You need 1/2 cup of Freshly grated Parmesan cheese.

Done with the ingridients? Below are the steps on cooking Parmesan Risotto:

  1. Heat olive oil and butter in a medium sauce pot. Add rice and sauté for 3 minutes stirring constantly.
  2. Add garlic, onion, salt and pepper. Cook for 2 minutes..
  3. Add 1 cup of hot stock and cook stirring constantly until absorbed.
  4. Add another cup of stock and stir frequently until absorbed..
  5. Add 1 cup of stock stirring until absorbed.
  6. Add remaining 1/2 cup of stock and stir until mixture thickens. Then add Parmesan cheese and parsley mix well..
  7. Plate and serve with a drizzle of evoo.

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