The Fast Way to Serving Tasty Granadilla Yoghurt Ice Cream

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Granadilla Yoghurt Ice Cream

We hope you got benefit from reading it, now let’s go back to granadilla yoghurt ice cream recipe. You can have granadilla yoghurt ice cream using 6 ingredients and 5 steps. Here is how you achieve it.

Below are the ingridients that are needed to cook a appetizing Granadilla Yoghurt Ice Cream:

  1. Get 2 cup of whipping cream.
  2. You need 1 cup of greek yoghurt.
  3. Take 1 can of condensed milk.
  4. Get 1 teaspoon of vanilla essence.
  5. Prepare 6 tablespoon of granadilla curd.
  6. Provide 3 of fresh granadillas.

Done with the ingridients? Here are the sequences on cooking Granadilla Yoghurt Ice Cream:

  1. Using an electric mixer, whip cream to stiff peaks..
  2. In a separate bowl, whisk together condensed milk, yoghurt and vanilla untill smooth and combined..
  3. Fold condensed milk mixture into whipped cream and gently mix until combined..
  4. Pour ice cream mixture into a pyrex container. Add spoonfuls of granadilla curd and fresh granadilla pulp and swirl around with a skewer..
  5. Freeze overnight. Allow to soften for about 10 minutes before serving. Enjoy 🍦💛.

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