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Below are the ingridients that are required to serve a heavenly Bacon cheeseburger tater tot casserole:
- Get 1 lb of bacon fried crisp and crumbled.
- Prepare 2 lb of ground beef.
- Take of Large onion diced… (reserve a third of the onion for garnish).
- Prepare 3 cups of shredded cheddar (I prefer aged).
- Get 1 can of cheddar cheese soup.
- Provide 2 cups of sour cream.
- Prepare 1 tbls of Montreal steak spice.
- You need 1 tsp of sage.
- Prepare of Salt & pepper to personal preference.
- Get of Dill pickles sliced.
Done with the ingridients? Below are the sequences on serving Bacon cheeseburger tater tot casserole:
- Preheat oven to 350° F.
- In a large skillet Fry bacon until crisp set aside Reserve enough bacon grease to start frying Burger.
- Brown ground beef & 2/3 of the onion drain off excess Grease (I like waiting till the beef is halfway cooked before adding my onions) add Montreal steak spice salt pepper and sage to your taste and liking.
- Mix into ground beef… crumbled bacon, 2 cups shredded cheese, cheddar cheese soup, 2 cups sour cream and pour mixture into 9 by 13 greased baking dish spreading it out evenly.
- Layer tater tots evenly in rows covering the entire surface of meat mixture & bake on the middle rack for 45 to 50 min. until tater tots are golden brown remove and top with remaining cheese return to oven until melted.
- I like to serve mine with sliced dill pickle chopped onion and it's not "bacon cheeseburger" without ketchup and mustard of course…. enjoy!.
This post was sponsored by KRAFT, HEINZ and ORE-IDA, and I was compensated to write it. Top with bacon, tater tots, and shredded cheese. This cheeseburger Tater Tot® casserole is a quick and easy weeknight dinner that's family friendly. Try this easy Cheeseburger Tator Tot Casserole Recipe. This is easy hamburger casserole is a crowd please and the kids go crazy over it so it is a win-win in our family.
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