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Here are the ingridients that are needed to prepare a heavenly Healthy IDLI SAMBAR😋:
- Provide of SAMBAR.
- Prepare 1 cup of arhar daal or SPLIT lentil.
- You need 1 cup of finely diced carrots.
- Prepare 1 cup of finely diced beans.
- You need 1 cup of finely diced potatoes.
- Prepare 1 cup of florets of cauliflower.
- You need Half of cup peas.
- Prepare 1 of onion finally chopped.
- Provide 2 of tomatoes chopped.
- You need 2 tablespoons of ginger garlic grated.
- You need 2 tablespoon of jaggery sauce.
- Take 1 tablespoon of salt.
- Provide 1 tablespoon of red chilli powder.
- You need 1 tablespoon of turmeric.
- Prepare 1 tablespoon of chaat masala.
- Use 1 tablespoon of garam masala.
- Get 1 tablespoon of coriander powder.
- Use 1 tablespoon of cumin powder.
- Provide 1 tablespoon of mustard seeds.
- Prepare 1 tablespoon of cumin seeds.
- Prepare of IDLI.
- Get 2 cup of 2 cup semolina.
- Use 1 cup of curd.
- Use 1 tablespoon of salt.
- Get 1 tablespoon of sugar optional.
- You need 1 teaspoon of black pepper.
- Provide 1 of pouch fruit salt or 1 teaspoon baking soda.
Done with the ingridients? Here are the instructions on preparing Healthy IDLI SAMBAR😋:
Vegetable sambar made in Instant Pot. Sambar is primarily a South Indian delicacy. You can eat sambar with idli, dosa and rice. If the sambar appears too thick, add little more water and simmer for a few minutes. Sambar is a delicious 😋 thick lentil stew made with dad aka lentils, mixed vegetables, tamarind & spice powder known as sambar masala.
Recipe : Healthy IDLI SAMBAR😋
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