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Easiest Method to Cooking Delicious Drumsticks marinated with mayonnaise and herbs

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Drumsticks marinated with mayonnaise and herbs

We hope you got benefit from reading it, now let’s go back to drumsticks marinated with mayonnaise and herbs recipe. To cook drumsticks marinated with mayonnaise and herbs you need 11 ingredients and 6 steps. Here is how you do it.

Below are the ingridients that are needed to cook a delicious Drumsticks marinated with mayonnaise and herbs:

  1. Provide 14 pieces of drumsticks.
  2. Provide 1/2 cup of mayonnaise.
  3. Use 2 tsp of garlic and ginger paste.
  4. Provide 1 TSP of basil.
  5. Take 1 TSP of thyme.
  6. Take 1 TSP of Italian herbs.
  7. Provide To taste of white pepper.
  8. Take To taste of Salt.
  9. Prepare of Drizzle of olive oil.
  10. Take of Drizzle of soya sauce.
  11. Take 2 TBS of sweet chilli sauce.

Ready with the ingridients? Below are the instructions on cooking Drumsticks marinated with mayonnaise and herbs:

  1. Preheat 180 degrees Celsius.
  2. Rinse and dry the chicken then pour it in the mixing bowl..
  3. The pour the herbs, salt white pepper, garlic and ginger paste then drizzle olive oil then mix with your hands again add Mayonnaise and sweet chilli sauce and soya.
  4. Then cover it for an hour and refrigerate it then prepare the other food and switch the oven to oven baked the chicken.
  5. Place the chicken on the casserole dish and cover with foil then bake until cooked and grill for the lasted few minutes..
  6. Serve your chicken and enjoy with your grandkids.

Mayonnaise is fat and it becomes a wet brine which helps the spice stay on the steak instead of ending up floating all over the pan. Tip the pan and baste the steak with the mayo herb butter. Put chicken and marinade ingredients in a gallon-size zipper-type food-storage bag. Press out air, seal and turn to mix and distribute marinade. Arrange the marinated drumsticks on the rack, leaving a bit of space in between them.

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