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Easiest Method to Producing Yummy Corn and breadfruit (ukwa)

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Corn and breadfruit (ukwa)

We hope you got benefit from reading it, now let’s go back to corn and breadfruit (ukwa) recipe. To make corn and breadfruit (ukwa) you need 6 ingredients and 5 steps. Here is how you achieve that.

Here are the ingridients that are required to make a delicious Corn and breadfruit (ukwa):

  1. Take of corn.
  2. Take of breadfruit.
  3. Use of Quater cup red oil.
  4. Prepare of maggi stckpot.
  5. Get of blended fresh pepper.
  6. Provide of Salt to tast.

Done with the ingridients? Below are the instructions on producing Corn and breadfruit (ukwa):

  1. Put half pot of water on your heat source, add a little salt to it and allow to boil..
  2. Once it boils, pour in the ukwa amd corn to cook.
  3. Once the ukwa feels soft, you add your ingredients, stir tilk it turns porridgy.
  4. Turn of your heat sourve and enjoy..
  5. Y.

Breadfruit popularly known as Ukwa is grown in Nigeria and mostly eaten by the south-east; it is highly sought after and is a little pricey because it is a portion of seasonal food. Ukwa-African Breadfruit is a highly nutritious meal, which any nutritionist would advice their prospective clients. African breadfruit might not look very enticing nor taste very sweet like the normal dishes but the truth is that it is far better than some things we spend our money on. African breadfruit as the name implies is one of the best Igbo delicacy you can't afford to miss, known as Ukwa in Igbo. Ukwa is place under the beans section Mixture of all the ingredients.

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