Simple Way to Making Appetizing Green Salad "Venice" with tuna

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Green Salad "Venice" with tuna

We hope you got benefit from reading it, now let’s go back to green salad "venice" with tuna recipe. To cook green salad "venice" with tuna you need 6 ingredients and 5 steps. Here is how you do that.

Below are the ingridients that are required to produce a perfect Green Salad "Venice" with tuna:

  1. Prepare 125 g of tuna.
  2. Get 6 pieces of cherry tomatoes.
  3. You need 250 g of iceberg lattuce.
  4. Take 8 pieces of canned olives.
  5. Get 6 pieces of quail eggs.
  6. Get of olive oil.

Ready with the ingridients? Below are the procedures on cooking Green Salad "Venice" with tuna:

  1. Ingrediens.
  2. Mix iceberg and olives.
  3. Cherry tomatoes.
  4. Mix tomatoes and eggs.
  5. At the end add the tuna and olive oil. Bon appetit!.

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