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Step by Step to Producing Delicious Kale salad

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Kale salad

We hope you got insight from reading it, now let’s go back to kale salad recipe. You can cook kale salad using 6 ingredients and 6 steps. Here is how you do that.

Below are the ingridients that are needed to serve a delicious Kale salad:

  1. You need of Kale chopped.
  2. Prepare of Lemon juice.
  3. Provide of Salt.
  4. Take of Olive oil.
  5. Prepare of Garlic powder.
  6. Get of Nutritional yeast.

Ready with the ingridients? Here are the sequences on preparing Kale salad:

  1. Put washed and dried kale into a big bowl.
  2. Add lemon juice and salt and scrunch the kale.
  3. Add olive oil and massage so all kale is coated.
  4. Sprinkle garlic salt and nutritional yeast and stir with a spoon.
  5. Taste and adjust seasoning.
  6. Ready to eat but can rest at room temp for a few hours or fridge if leftovers..

Kale (/keɪl/), or leaf cabbage, belongs to a group of cabbage (Brassica oleracea) cultivars grown for their edible leaves, although some are used as ornamentals. This easy kale salad comes together with dried cranberries, pine nuts, Parmesan, and a balsamic vinaigrette. No need to massage this make-ahead salad—the kale becomes tender as it rests before. KaleSalad is the number one meme account on the internet. Delish.com brings you a healthy kale salad recipe good for any meal of the day.

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