7 Minutes to Preparing Delicious Microwave Hollandaise Sauce

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Microwave Hollandaise Sauce

We hope you got insight from reading it, now let’s go back to microwave hollandaise sauce recipe. You can have microwave hollandaise sauce using 7 ingredients and 9 steps. Here is how you do it.

Below are the ingridients that are required to prepare a tasty Microwave Hollandaise Sauce:

  1. Take of Egg yolks.
  2. Provide of water.
  3. You need of lemon juice.
  4. Use of salt.
  5. You need of freshly ground black pepper.
  6. Take of butter.
  7. Take of garlic, peeled and finely chopped.

Done with the ingridients? Below are the steps on preparing Microwave Hollandaise Sauce:

  1. Combine the whisked egg yolks, water, lemon juice, seasoning and 10g of the butter in a small microwaveable bowl. Whisk slightly..
  2. Microwave the mixture for 10 seconds at medium or high heat. Remove and whisk thoroughly..
  3. Add 20g butter and whisk until all has been melted. Put back in microwave for 10 seconds..
  4. Whisk thoroughly and add 30g butter. Whisk until all has melted..
  5. Microwave for 10 seconds. It might look as if it is curdling, but just whisk vigorously..
  6. Add rest of butter and the garlic. Whisk until all butter has melted. Microwave for 10 seconds..
  7. Whisk thorougly and microwave another 10 seconds..
  8. Whisk well, adjust seasoning and strain through a sieve..
  9. Serving suggestion: Drizzled over sautéed asparagus or in Eggs Benedict. Add fennel sprigs for a taste twist..

This microwave version was revolutionary for me. When I saw it in a community cookbook called Market to Market, by the Service League of Hickory, North Carolina, I. Hollandaise Sauce – The Stove Top Blender Method if you'd like to try a different method. I first found this one-minute microwave hollandaise recipe years ago in the book Desperation The chef trick? As you may (or may not) know, I have a great light Hollandaise Sauce already on here, but decided to give you.

Recipe : Microwave Hollandaise Sauce

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