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Here are the ingridients that are needed to produce a tasty Olive Leaf Seafood Aglio Olio:
- Prepare 1 package of linguine.
- Prepare 1 pack of frozen mixed seafood.
- Prepare 4 tbsp of canned olive leaf.
- Get of 4 tbsp minced garlic.
Done with the ingridients? Below are the sequences on cooking Olive Leaf Seafood Aglio Olio:
- Heat up the pan. Add olive leaf and garlic. Sauté till fragrant..
- Add in mixed seafood..
- Add in cooked linguine.
- Served with paprika / minced chillies.
Chilli flakes / red pepper flakes. Can you guys reccomend what kind of olive oil to use in aglio e olio and will a chea evoo work ? I never tried it, but in the Food Wishes video for Aglio e Olio, John says that not extra virgin oil can be preferable. Aglio Olio Spaghetti aglio e olio is a traditional Italian pasta dish from Naples. It is a typical dish of Neapolitan cuisine and is widely popular.
Recipe : Olive Leaf Seafood Aglio Olio
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