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Instructions to Preparing Tasty Traditional Italian Shrimp Scampi

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Traditional Italian Shrimp Scampi

We hope you got insight from reading it, now let’s go back to traditional italian shrimp scampi recipe. You can have traditional italian shrimp scampi using 10 ingredients and 0 steps. Here is how you do that.

Here are the ingridients that are needed to cook a appetizing Traditional Italian Shrimp Scampi:

  1. Use 1 lb of Fresh Jumbo Shrimp (I used Tiger Prawns).
  2. Take 1 of large Shallot.
  3. Take 6 clove of fresh garlic.
  4. Get 1 cup of Pinot Grigio white wine.
  5. Prepare 4 tbsp of unsalted butter.
  6. Get 1 tbsp of fresh flat leaf parsley.
  7. Provide 2 tbsp of olive oil.
  8. Get 1 of lemon.
  9. You need 1 pinch of red pepper flakes.
  10. Get 1 of salt & pepper to taste.

Ready with the ingridients? Below are the steps on preparing Traditional Italian Shrimp Scampi:

Although the name sounds Italian, it really doesn't make a lot of sense as the word "scampi" actually refers to a specific species of shellfish found in the Adriatic ocean, not the buttery, lemon flavored sauce that is mixed with shrimp in this dish. The traditional way of making shrimp scampi. The traditional method of making shrimp scampi uses fresh shrimps to impart a slightly sweet flavor to the final dish. This flavor is typically lost when shrimps are frozen. Shrimp shells may or may not be used, but their presence in the sauce can help boost flavor.

Recipe : Traditional Italian Shrimp Scampi

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