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Here are the ingridients that are required to make a delicious German fried potatoes:
- Take 4 of large potatoes, quartered & sliced.
- Prepare 1 of onion, chopped.
- You need 5-6 of sliced bacon browned.
- You need of Seasonings.
- Take to taste of Salt,.
- Provide of Pepper.
- Get of Bacon grease.
- Get 1/2-1 cup of water.
Done with the ingridients? Here are the sequences on serving German fried potatoes:
These perfect Bratkartoffeln are made with bacon and onions. German Potatoes – The Most Popular Dishes. Bratkartoffeln (German Fried Potatoes) – These cottage style pan-fried potatoes with onions, crispy bacon and herbs are possibly the most easily. German restaurants serve Bratkartoffeln with everything from fish to Schweinehachse. You can cook restaurant-quality pan-fried potatoes at home.
Recipe : German fried potatoes
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These should be varied, as you should eat 2 1/2 glasses of these each day. You should start eating a lot of these dark vegetables, such as broccili as well as spinach. Carrots and sweet potatoes are good also. You should also eat more dried legumes such as legumes, pinto beans, and sometimes even kidney beans.
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