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The Fast Way to Producing Best California Farm Fish Potato Dinner Salad

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California Farm Fish Potato Dinner Salad

We hope you got benefit from reading it, now let’s go back to california farm fish potato dinner salad recipe. You can have california farm fish potato dinner salad using 15 ingredients and 2 steps. Here is how you do it.

Here are the ingridients that are required to serve a perfect California Farm Fish Potato Dinner Salad:

  1. Provide of potatoes, bite size pieces,white, yellow, or red, skin on.
  2. Take of fresh trout or other white fish, 4 cups after fileting.
  3. Provide of rice wine,1/2 cup cane sugar, 1/2 cup water.
  4. Provide of chopped red onion, 2 cups.
  5. Use of chopped granny smith apple, unpeeled, 1 cup.
  6. Use of chopped ripe avocado, 1 cup.
  7. Prepare of peeled cucumber, diced, 1 cup.
  8. Provide of home made mayonaise (see recipe in here).
  9. Provide of tomato paste.
  10. Prepare of hard boiled farm eggs.
  11. Get of fresh parsley.
  12. Provide of shredded fresh ginger.
  13. You need of ground green pepper corns.
  14. You need of salt to taste, or tsp vinegar.
  15. You need of Cost: 2 trouts, $2, other ingredients $4, eggs $1, less than a dollar per meal.

Ready with the ingridients? Below are the sequences on preparing California Farm Fish Potato Dinner Salad:

  1. Poach whole white fish 2 minutes, filets come right out of skin and bones, cut in bite size pieces, marinade an hour in 1/2 cup vinegar, 1/2 cup water, 1/2 cup sugar. Makes four cups..
  2. Wash, cut potatoes in bite size pieces, boil 8 to 10 minutes till soft. Drain. Mix with bite size cucumber, apple, diced onions and avocado. Add herbs, spices, cured fish, shredded ginger. Mix with home made mayonaise, tomato paste and chopped parsley. Decorate with 3 boiled eggs and butter lettuce. Serve cold. Enjoy..

This salad comes with a tasty olive and tarragon dressing that brings the salmon, potatoes, and green beans together beautifully. The cuisine of California reflects the diverse culture of California and is influenced largely by Hispanic America roots (Mexican, Latin American, Spanish), alongside Eastern Asian and Oceanian influences. This is a potato salad recipe with a twist. "I'm pretty sure that smoked fish and new potatoes are a match made in heaven, but there are a few extras that can turn it into something even more memorable and comforting. Scrub the potatoes and cook them in boiling salted water until tender, then drain. For potato salad purposes, you need waxy potatoes, such as red potatoes, Yukon golds, and fingerlings.

Recipe : California Farm Fish Potato Dinner Salad

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