The Secret to Producing Appetizing Baked glazed doughnuts

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Baked glazed doughnuts

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Here are the ingridients that are needed to serve a tasty Baked glazed doughnuts:

  1. Use of Dough.
  2. Take 2 of eggs.
  3. Provide 640 grams of all-purpose flour.
  4. Take 320 ml of milk.
  5. Prepare 30 grams of butter.
  6. Get 8 grams of active dry yeast.
  7. Get 80 grams of sugar.
  8. Provide pinch of nutmeg.
  9. Get pinch of salt.
  10. Take pinch of cinnamon.
  11. Provide 300 grams of powdered sugar.
  12. You need of Glaze.
  13. Prepare 30 grams of butter.
  14. Get 1 tsp of vanilla extract.
  15. Get 5 tbsp of water.

Done with the ingridients? Below are the procedures on serving Baked glazed doughnuts:

  1. Heat up the milk with the butter until warm to the touch..
  2. In the bowl of a stand mixer add the flour, yeast, sugar,salt and spices..
  3. When the milk and butter are warm to the touch add them to the flour mixture with the eggs..
  4. Start the mixer on low and increase the speed..
  5. Knead it for 5 minutes..
  6. When finished kneading transfer the dough into a lightly oiled bowl..
  7. Let it rise for about 60 minutes in a warm place..
  8. Once risen divide the dough into 2 pieces..
  9. Lightly flour your surface and roll each piece of dough into a 1/2 cm disc..
  10. Cut the dough using 2 circle cutters or a doughnut cutter..
  11. Place the doughnuts on a tray lined with parchment paper..
  12. Place the tray in the praheated oven to 200°C for about 8 to 12 minutes..
  13. Mix all the ingredients for the icing until smooth..
  14. While the doughnuts are still hot dip them in the icing and put them on a cooling rack to drip the excess icing..
  15. After about 5 minutes redip the doughnuts in the icing..
  16. Enjoy!.

I should tell you about that Krispy Kreme incident. Though these doughnuts are baked, and not fried like traditional doughnuts, they are still sweet A real treat for any Weight Watchers who love doughnuts, these Mini Baked Glazed Doughnuts are. CATEGORIES: Breakfast Breads, Cooking with Kids, Valentine's I belong to a doughnut family. A family that will choose doughnuts over all other sweet confections. Light, fluffy, airy, soft glazed doughnuts!!!

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