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Super Easy Way to Cooking Appetizing Golden apple & elephant apple Chutney

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Golden apple & elephant apple Chutney

We hope you got benefit from reading it, now let’s go back to golden apple & elephant apple chutney recipe. To cook golden apple & elephant apple chutney you need 12 ingredients and 3 steps. Here is how you do that.

Here are the ingridients that are required to cook a tasty Golden apple & elephant apple Chutney:

  1. Prepare 1 cup of golden apple.
  2. Take 2 cup of elephant apple.
  3. Prepare 1/2 cup of tomatoes.
  4. Take 1/2 cup of sugar.
  5. You need 1 tsp of mustard seeds.
  6. Provide 1 tbsp of mustard paste.
  7. Use 1 tbsp of mustard oil.
  8. Provide as taste of Salt.
  9. Get 1 tsp of turmeric powder.
  10. Take 1 tsp of red chilli powder.
  11. Use 2 of red chilli.
  12. Use 2 cup of Water.

Ready with the ingridients? Below are the instructions on cooking Golden apple & elephant apple Chutney:

  1. At first tempting with mustard seeds and red chilli in mustard oil. Add all the veggies & salt together. Stir & covered it for 10 minutes..
  2. After 10 minutes check the veggies. Then add sugar, turmeric & red chilli powder….saute them for 5-6 minutes. When sugar will give texture then added water & cooked it for 5-6 minutes again with cover. Hot water will be best cause it'll give beautiful color texture of veggies..
  3. At last added mustard paste and cooked it in high heat for 2-3 minutes. That's it.

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