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Below are the ingridients that are needed to produce a remarkably good Bel Pana(wood apple juice):
- Provide 2 of Bel (wood apple).
- Get 1/2 ltr of water.
- Provide 2 tbsp of sugar or jaggery (optional).
- Provide 1/2 tsp of salt.
Ready with the ingridients? Here are the procedures on producing Bel Pana(wood apple juice):
- Crack open the shell of the Bel and scrape out the pulp inside of it.
- Add water to the pulp and mix well with your hands.Do not use a blender as the seeds may get crushed and the juice will become bitter.
- Now add sugar and salt and mix well.
- The juice is ready and should be taken in an empty stomach.
The juice of the wood apple is strained and sweetened to make sherbet or Bela Pana. Bel Pana(wood apple juice) Recipe by Sushmita Chakraborty. Great recipe for Bel Pana(wood apple juice). It is a very useful drink especially good for our digestive system. If one glass of it in an empty stomach is taken every day ones system gets regularised and the person stays fit.
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