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Practical way to Producing Best Cold rice salad with apples and toasted cashews, Western-style

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Cold rice salad with apples and toasted cashews, Western-style

We hope you got insight from reading it, now let’s go back to cold rice salad with apples and toasted cashews, western-style recipe. To cook cold rice salad with apples and toasted cashews, western-style you only need 8 ingredients and 7 steps. Here is how you cook that.

Here are the ingridients that are required to cook a delicious Cold rice salad with apples and toasted cashews, Western-style:

  1. You need 2 cups of cooked white rice.
  2. Get 1 of medium green apple.
  3. You need 1 of small red onion.
  4. You need 1/3 cup of or so chopped Italian parsley.
  5. Take 1/4 cup of or so chopped raw cashews.
  6. Prepare of Olive oil.
  7. Use of Lemon juice.
  8. Get of Salt.

Ready with the ingridients? Here are the steps on preparing Cold rice salad with apples and toasted cashews, Western-style:

  1. Put rice in a big bowl. If it's stuck together, break it up gently with a fork..
  2. Peel and chop up the apple into small chunks..
  3. Peel and finely dice the onion..
  4. Finely chop up the parsley..
  5. Chop the raw cashews gently into halves or thirds, then toast them on the stove on medium-high until they turn a gentle brown and give off a nutty smell. Keep on an eye on them to be sure they don't burn..
  6. Add apple, onion, parsley, and toasted cashews to the rice, and mix together. Drizzle with a bit of olive oil and squeeze on some fresh lemon juice, then mix again to evenly distribute the oil and acid. Salt to taste..
  7. You can eat it right away as the hungry girlfriend did or be patient like me and let it sit in the fridge overnight so the flavors blend together..

It's a great vegan and vegetarian dish, plus it's perfect if you're looking for a meal. View top rated Rice salad with cashews recipes with ratings and reviews. very quickly. Curry Rice Salad with Artichokes loosely based on Cold Rice Salad from San. Lime cake, Six-Layer Key Lime Cake with Cream Cheese Icing and Toasted Coconut , Six-Layer. ยท This cold curried wild rice salad with raisins and pecans has amazing flavors and textures and is perfect as a Thai Cashew Coconut Rice with Ginger Peanut Sauce – Host The Toast. Mango Spinach Rice Salad, with brown rice, mango, baby spinach, tomatoes, and red onions in a red wine.

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