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Simple Way to Cooking Delicious My Creamy Leek & Tomato Soup. ๐Ÿ’–

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My Creamy Leek & Tomato Soup. ๐Ÿ’–

We hope you got insight from reading it, now let’s go back to my creamy leek & tomato soup. ๐Ÿ’– recipe. You can have my creamy leek & tomato soup. ๐Ÿ’– using 9 ingredients and 5 steps. Here is how you achieve it.

Here are the ingridients that are required to serve a remarkably good My Creamy Leek & Tomato Soup. ๐Ÿ’–:

  1. Use 1/2 of of a full length leek chopped.
  2. Provide 4 of New potatoes.
  3. Provide 1/2 can of Tomatoes chopped.
  4. Get 1/2 of Small Red Onion.
  5. Take 1 of Veg Stock cube.
  6. Get 1 cup of boiled water.
  7. Provide 1/2 tsp of mixed herbs.
  8. You need 1/4 Cup of tomato purรจe.
  9. Provide 1/3 Cup of Cream. For the finish.

Ready with the ingridients? Below are the procedures on producing My Creamy Leek & Tomato Soup. ๐Ÿ’–:

  1. Chop up the leek, red onion, potato add to the slow cooker..
  2. Next add the Tomatoes mixed herbs and boiled water,.
  3. Then add 1/2 tsp Black Pepper,and veg stock cube crumbled in cook slow for 3 hours..
  4. Next add to the Blender and Blend so all the veg is mixed into a soup. Leave for 20 minutes then add the Cream and stir add pepper and heat up when your ready to eat.
  5. If you have Chia seeds sprinkle on the soup befor serving..

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