Instructions to Preparing Appetizing Tarragon Chicken

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Tarragon Chicken

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Below are the ingridients that are required to cook a appetizing Tarragon Chicken:

  1. Get 8 of chicken thighs.
  2. Prepare 1 1/2 cup of white wine.
  3. Provide 1 1/2 tbsp of dried tarragon.
  4. Use 2 tsp of onion powder.
  5. Take 2 tsp of garlic powder.
  6. Use 3/4 tsp of ground white pepper.
  7. Provide 1 pinch of salt.
  8. Use 1 of olive oil; as needed.

Done with the ingridients? Here are the instructions on cooking Tarragon Chicken:

  1. Marinate chicken in half the wine for 4-48 hours. Pat dry. Toss with enough oil to cover. Season with dried spices..
  2. Place in a casserole dish. Pour wine around chicken. Wine should not reach beyond half the height of the chicken thighs. Cover..
  3. Bake at 300° for approximately 45-50 minutes. Uncover and continue cooking until thermometer reaches 165°, approximately 10-15 minutes more..
  4. Variations; Vinegar, lemon, parsley, dijon, shallots, herbes de provence, lavender, thyme, basil, garlic bulbs, paprika, peppercorn melange.

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