The Fast Way to Serving Appetizing Apricot nut bread

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Apricot nut bread

We hope you got insight from reading it, now let’s go back to apricot nut bread recipe. You can cook apricot nut bread using 8 ingredients and 4 steps. Here is how you do it.

Here are the ingridients that are required to produce a heavenly Apricot nut bread:

  1. You need 11/2 cups of apricots.
  2. You need 2 tablespoons of melted butter.
  3. Provide 1/2 cup of sugar.
  4. Use 2 of eggs.
  5. Provide 1 cup of milk.
  6. Take 21/2 cups of flour sifted.
  7. Get 4 teaspoons of baking powder.
  8. Provide 1 teaspoon of salt.

Done with the ingridients? Here are the sequences on cooking Apricot nut bread:

  1. Mix as for any bread.
  2. Fold in apricots and nuts.
  3. Pour into greased loaf pan.
  4. Bake at 350 for 55 min.

Dip a knife into the flour and chop the apricots finely. If preferred, cut into slices before serving. Delicious sweet bread with apricots and nuts. Preparation Mix together the flour, baking powder, and salt. Be the first to rate & review!

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