Simple Way to Cooking Best Peach and Strawberry Tarts

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Peach and Strawberry Tarts

We hope you got insight from reading it, now let’s go back to peach and strawberry tarts recipe. You can have peach and strawberry tarts using 4 ingredients and 4 steps. Here is how you achieve it.

Below are the ingridients that are needed to make a remarkably good Peach and Strawberry Tarts:

  1. You need of Fresh Strawberries.
  2. Use of Peaches.
  3. Prepare of Jus rol Pastry.
  4. You need of Apricot Jam.

Ready with the ingridients? Below are the instructions on producing Peach and Strawberry Tarts:

  1. Roll out pastry, place pastry into a tin (shape of your choice).
  2. Line the pastry with apricot jam.
  3. Add the peaches and strawberries.
  4. Bake 150c for 20 minutes or until golden.

This tart – made with a sweet and salty pretzel crust, chocolate ganache filling, and a creamy peanut butter swirl – is absolutely sinful (and slightly more refined than the. Fold the uncovered edges in on themselves on all sides. Arrange the peach slices in an overlapping pattern on top of the preserves, then dot the top with the raspberries. To make this delicious Strawberry Peach Tart, just combine the sliced strawberries, peaches, and sugar, and pour into a mound in the center of the dough. Pull up the sides of the crust, leaving the center of the mound exposed.

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