Simple Way to Preparing Yummy Spotta ice cream

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Spotta ice cream

We hope you got insight from reading it, now let’s go back to spotta ice cream recipe. You can cook spotta ice cream using 4 ingredients and 3 steps. Here is how you cook it.

Here are the ingridients that are needed to cook a yummy Spotta ice cream:

  1. Prepare 5-6 of chikoo peeled and deseed.
  2. Provide 2 tbs of heaped powder sugar.
  3. You need 4 tbs of amul taza cream.
  4. Use of Cashew pieces or your choice of dry fruits chopped.

Ready with the ingridients? Here are the steps on preparing Spotta ice cream:

  1. Cut the spotta into pieces make sure deseed. Freeze for 2-3 hours now blend finely with sugar powder now keep it in a bowl add few drops of chocolate or vanilla essence but I did not use because I need natural flavour now gently mix the amul taza cream avoid the loose milk from cream keep it for another use..
  2. Set in the container and garnish with cashew chopped pieces or any dry fruits available. Keep it in the air tight container freeze till set..
  3. Enjoy at any time with ur family and guests.

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