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The Secret to Making Yummy Italian Chicken Vegetable Bean Soup

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Italian Chicken Vegetable Bean Soup

We hope you got benefit from reading it, now let’s go back to italian chicken vegetable bean soup recipe. To make italian chicken vegetable bean soup you need 17 ingredients and 6 steps. Here is how you cook it.

Here are the ingridients that are needed to serve a tasty Italian Chicken Vegetable Bean Soup:

  1. You need 3 Tablespoons of olive oil.
  2. Use 3 cloves of garlic — chopped.
  3. Use 1/2 teaspoon of black pepper.
  4. Use 1/4 teaspoon of thyme.
  5. Get 1 teaspoon of fennel seed.
  6. Get 1/2 of large onion — diced 1/4 inch.
  7. Prepare 1/2 of large red bell pepper — diced 1/4 inch.
  8. Use 2 of large carrots — diced 1/4 inch.
  9. Use 1 stalk of celery — diced 1/4 inch.
  10. Prepare 4 tablespoons of flour.
  11. Get 4 cups of chicken stock.
  12. Get 1 cup of diced tomatoes.
  13. Use 1/2 teaspoon of fresh rosemary finely chopped.
  14. Get 1 pound of cooked chicken, diced 1/2 inch (rotisserie chicken is real good).
  15. Use 2 cups of white beans, cooked or canned,drained.
  16. Get 3 cups of fresh spinach (take off the stems) or 1/2 cup frozen spinach.
  17. Use to taste of salt.

Ready with the ingridients? Below are the instructions on serving Italian Chicken Vegetable Bean Soup:

  1. In a large stock pot add the oil and lightly brown the garlic then add the vegetables and turn to lower heat..
  2. Sweat the vegetables and spices over a medium low heat for 8 minutes covered with a lid..
  3. Dust with the flour and mix in to make the compound roux..
  4. Add the chicken stock, tomatoes, rosemary and diced chicken. Bring to a boil and turn down to a simmer for 10 minutes..
  5. Add the bean and simmer 10 more minutes, then add the spinach..
  6. Adjust seasoning and serve..

It comes together easily and makes great leftovers! The minute the calendar flips to September, I start thinking about soup. Minestrone (/ˌmɪnɪsˈtroʊni/; Italian: [mineˈstroːne]) is a thick soup of Italian origin made with vegetables, often with the addition of pasta or rice, sometimes both. WARNING: I'm afraid I'm going to be obsessed with soup this fall. Something about the recent lifting of the two-thousand degree weather has made me really excited about finally being able to eat.

Recipe : Italian Chicken Vegetable Bean Soup


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