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Here are the ingridients that are required to serve a delicious Peach upside down muffins:
- Get 3 of peaches.
- Prepare 1 of or a small tin you need 2or 3 slices per muffin..
- Use 50 grams of butter.
- Provide 2 cup of flour self raising.
- Prepare 3/4 cup of sugar.
- Take 2 tsp of cinnamon.
- Provide 3/4 tsp of salt.
- Provide 1 tsp of almond or vanilla essence.
- Provide 1/4 cup of canola or other plain oil.
- Use 1 of egg.
- Get 1 cup of yoghurt.
- Use 12 tsp of brown sugar.
Ready with the ingridients? Below are the steps on serving Peach upside down muffins:
Sprinkle ½ teaspoon of brown sugar into each muffin cup. To make the cake batter: Cut the remaining peaches into small cubes. Lay the peaches on top of the sugar; evenly dividing them between the dishes and sprinkle with the ginger. In a medium mixing bowl whisk together the. Arrange peach halves, cut side down, in pan.
Recipe : Peach upside down muffins
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