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Instructions to Preparing Appetizing Baked Thai Chicken Wings

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Baked Thai Chicken Wings

We hope you got benefit from reading it, now let’s go back to baked thai chicken wings recipe. You can cook baked thai chicken wings using 12 ingredients and 0 steps. Here is how you cook it.

Here are the ingridients that are required to cook a tasty Baked Thai Chicken Wings:

  1. Use 10 of Chicken wings (10 wings), drumettes and wings separated….
  2. Prepare 20 pieces of Yield.
  3. You need as needed of Oil, for basting.
  4. Get of For marination.
  5. Use 2 tbsp of Soy sauce.
  6. Get 2 tbsp of chilli sauce like sriracha.
  7. You need 2 tbsp of Thai red curry paste.
  8. You need 4 tbsp of Peanut butter.
  9. Use 1 cup of coconut milk.
  10. Prepare 2 TSP of ginger garlic paste.
  11. Take 2 TSP of chopped lemongrass.
  12. Provide as needed of Salt and pepper.

Done with the ingridients? Here are the sequences on preparing Baked Thai Chicken Wings:

Baked to perfection, these wings have the perfect texture, and your fingers will be messy after eating them because you won't be able to stop at just one! This easy Thai glazed chicken wings recipe has the perfect amount of sauce to spice ratio. Not too hot but has just enough kick to really amp up the flavor. Spray or just cover a cookie sheet with a healthy oil. Place the wings on the cookie sheet with room between each so they don't stick together.

Recipe : Baked Thai Chicken Wings

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