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7 Minutes to Producing Delicious Patato cutlests

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Patato cutlests

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Here are the ingridients that are required to prepare a appetizing Patato cutlests:

  1. Take 2 tbsp of oil.
  2. Prepare 1 tsp of jeera.
  3. Provide 1/2 cup of chopped onions.
  4. Prepare 1cup of chopped vegetable ( carrots capsicum & green chilli).
  5. Take 1 cup of boiled peas.
  6. Prepare 1 1/2 cup of boiled patato.
  7. Provide 1 tsp of red chilli powder.
  8. Prepare 1 tsp of contander powder.
  9. Get 1 tsp of amchur powder.
  10. You need to taste of salt.
  11. Use 1/4 tsp of hing powder.
  12. Provide As needed of chopped corander leave.
  13. Take 3 tbsp of sooji.

Done with the ingridients? Here are the instructions on serving Patato cutlests:

  1. Take little mixture & shape it into desired one.
  2. Like wise prepare all heat 2.3 tbsp oil in a pan.
  3. Shaflow cutlests on low medium flem for /2 min.
  4. Flips cook other side to take out when cooked.

These mushroom stuffed potato cakes would make an amazing. Potato cutlets is a popular Indian starter. It can be eaten as an appetiser or as a side dish. Cut into large pieces (depending on the size). Put into a pot, cover with cold water, salt Credits: Daria Sokolova.

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