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Here are the ingridients that are required to prepare a appetizing Patato cutlests:
- Take 2 tbsp of oil.
- Prepare 1 tsp of jeera.
- Provide 1/2 cup of chopped onions.
- Prepare 1cup of chopped vegetable ( carrots capsicum & green chilli).
- Take 1 cup of boiled peas.
- Prepare 1 1/2 cup of boiled patato.
- Provide 1 tsp of red chilli powder.
- Prepare 1 tsp of contander powder.
- Get 1 tsp of amchur powder.
- You need to taste of salt.
- Use 1/4 tsp of hing powder.
- Provide As needed of chopped corander leave.
- Take 3 tbsp of sooji.
Done with the ingridients? Here are the instructions on serving Patato cutlests:
- Take little mixture & shape it into desired one.
- Like wise prepare all heat 2.3 tbsp oil in a pan.
- Shaflow cutlests on low medium flem for /2 min.
- Flips cook other side to take out when cooked.
These mushroom stuffed potato cakes would make an amazing. Potato cutlets is a popular Indian starter. It can be eaten as an appetiser or as a side dish. Cut into large pieces (depending on the size). Put into a pot, cover with cold water, salt Credits: Daria Sokolova.
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