Practical way to Serving Appetizing Pancetta stuffing balls 🎄

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Pancetta stuffing balls 🎄

We hope you got insight from reading it, now let’s go back to pancetta stuffing balls 🎄 recipe. You can cook pancetta stuffing balls 🎄 using 8 ingredients and 3 steps. Here is how you achieve it.

Below are the ingridients that are required to produce a tasty Pancetta stuffing balls 🎄:

  1. Prepare 4 slices of stale bread.
  2. Provide 100 of of pancetta.
  3. Use leaves of Few sage.
  4. Provide of Small chopped onion.
  5. Use 1 of egg.
  6. Provide Splash of milk.
  7. Use to taste of Salt and pepper.
  8. Take of Olive oil.

Done with the ingridients? Below are the sequences on producing Pancetta stuffing balls 🎄:

  1. Fry onions and pancetta in a little oil. Leave to cool. Break up the bread in a bowl..
  2. Add chopped sage to bread, then pancetta and onions. Give a mix. Then add egg, milk and salt and pepper. Mix it all up.
  3. Divide mixture evenly. Roll up into balls and bake at 180 for 15 – 20 minutes 😊.

Meanwhile, heat oil in a large skillet over medium-high. Transfer to bowl with a slotted spoon. Roll the remaining stuffing into golf ball-sized rounds. Halve the pancetta slices lengthways and wrap two pieces in a cross shape around each stuffing ball. Put them in a sealable container, seam-side down, and chill.

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