Ten Minutes to Preparing Perfect Jhat pat dashi biryani

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Jhat pat dashi biryani

We hope you got insight from reading it, now let’s go back to jhat pat dashi biryani recipe. To make jhat pat dashi biryani you need 11 ingredients and 4 steps. Here is how you do that.

Below are the ingridients that are needed to cook a yummy Jhat pat dashi biryani:

  1. Take 500 g of Chicken bone less.
  2. Use of Tomatoes 2 grand.
  3. Prepare 2 tbsp of Fried onion.
  4. Use 4 tbsp of Yoghurt.
  5. Take of Ginger garlic paste.
  6. Use 1 tbsp of Dashi powder.
  7. Use of Salt add to ur taste.
  8. Prepare of National biryani masala.
  9. Take of Sabit garam masala.
  10. Prepare of Oil.
  11. Use of Potatoes.

Done with the ingridients? Here are the steps on producing Jhat pat dashi biryani:

  1. Take a bowl add chicken,crushed fried onion,ginger garlic paste,yoghurt,biryani masala,salt and 1tbsp dashi masala.marinate it and leave it a side.
  2. Take a pan put oil,then put sabit garam masala bhunify then add grand tomatoes and potatoes bhumify.when the potatoes get soft put the marinated mixture it and bhunify it.when the chicken tender then add chillies and leave it a side.
  3. Rice preparation;take a pan add water salt and some oil boiled it put rice.after that check the rice.drain the water.keep it a side.
  4. Layering,take a pan put some rice then put the salan and again rice add zarda colour.put the lid and give dum serve it with salad and raita..

Get quick answers from Jhat Pat Restaurant staff and past visitors. Note: your question will be posted publicly on the Questions & Answers page. Check Jhat Phat Rabri Recipe in Urdu. Learn to cook Jhat Phat RabriRecipe by chef at Masala TV show. Urdu cooking recipe of Gulab Jamun Jhat Pat , learn easy method to make it, This recipe has all the ingredients of it Gulab Jamun Jhat Pat is a Pakistan And Indian Sweet, and listed in the Pakistani Sweet Dishes.

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