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Simple Step to Serving Yummy Pea Shoot and Shio-konbu Namul (Korean-style Salad)

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Pea Shoot and Shio-konbu Namul (Korean-style Salad)

We hope you got insight from reading it, now let’s go back to pea shoot and shio-konbu namul (korean-style salad) recipe. You can have pea shoot and shio-konbu namul (korean-style salad) using 4 ingredients and 2 steps. Here is how you do it.

Here are the ingridients that are needed to serve a heavenly Pea Shoot and Shio-konbu Namul (Korean-style Salad):

  1. Provide of Pea shoots.
  2. Get of Shio-kombu.
  3. Use of Sesame oil.
  4. Get of White sesame seeds.

Ready with the ingridients? Here are the sequences on cooking Pea Shoot and Shio-konbu Namul (Korean-style Salad):

  1. Cut the pea shoots in half, soak in hot water for 30 seconds, then drain..
  2. Squeeze out the water by hand, then add the shio-konbu, sesame oil and sesame seeds to finish..

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