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Here are the ingridients that are needed to serve a appetizing Chilled marinated asparagus:
- Get 1/2 lb of asparagus.
- You need 3 tbsp of olive oil.
- Take 6 tbsp of balsamic vinegar.
- Get 4 tbsp of dijon mustard.
- Use 1 of salt and pepper.
Ready with the ingridients? Here are the sequences on preparing Chilled marinated asparagus:
- Snap tough ends from asparagus. Steam 2-3 minutes, until just tender. Run under cool water..
- Mix remaining. Pour over asparagus and chill, minimum 2 hours before serving..
Most savory marinades can be paired with asparagus. Grill or roast marinated asparagus for the best results. These cooking methods crisp up the tips of the spears. Fresh asparagus marinate in a blend of soy sauce, rice vinegar, sesame oil, garlic, and ginger in this Nutritional Information. Place steamer basket in ½" water in saucepan or skillet (water should not touch bottom of basket.
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