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Super Easy Way to Cooking Tasty Chicken Hearts Yakitori style (no skewer) Leek Green on top

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Chicken Hearts Yakitori style (no skewer) Leek Green on top

We hope you got insight from reading it, now let’s go back to chicken hearts yakitori style (no skewer) leek green on top recipe. To make chicken hearts yakitori style (no skewer) leek green on top you only need 4 ingredients and 9 steps. Here is how you achieve that.

Below are the ingridients that are needed to make a heavenly Chicken Hearts Yakitori style (no skewer) Leek Green on top:

  1. You need 400 g of chicken herts.
  2. Take 1 of leek (green part).
  3. Prepare of Sesame oil.
  4. Take of Salt (Maldon).

Ready with the ingridients? Here are the steps on producing Chicken Hearts Yakitori style (no skewer) Leek Green on top:

  1. Prepare chicken hearts..
  2. Wash leek green part well..
  3. Cut the leek finely..
  4. Dry the chicken hearts with kitchen paper a bit..
  5. Sesame oil on a hot pan..
  6. Stir the meat with pinch of salt till no red..
  7. Add leeks when the meats aren’t red..
  8. You will know when it’s ready..
  9. Remaining leeks, I stock them for other dishes such as miso soup or fried rice. Very useful..

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