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We hope you got benefit from reading it, now let’s go back to rajgira/amaranthus sheera recipe. You can have rajgira/amaranthus sheera using 5 ingredients and 6 steps. Here is how you do that.
Here are the ingridients that are required to produce a tasty Rajgira/Amaranthus Sheera:
- Take 1 cup of Rajgira/Amaranthus flour.
- Provide 1/2 cup of Jaggery.
- Prepare 3 tbsp of Chopped drtfruits.
- Take 1 tsp of Cardamon powder.
- Use 2 tbsp of Desi ghee.
Done with the ingridients? Here are the steps on preparing Rajgira/Amaranthus Sheera:
- Heat ghee in nonstick pan..
- Add flour and cook till golden brown and nice aroma comes.
- Add water and keep stirring so no lumps are formed..
- Add jaggery and cardamom powder and mix well.
- Add chopped drtfruits.
- Serve piping hot.
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