Practical way to Producing Tasty Oooey Gooey 'Nutella' Chocolate Hazelnut Brownie

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Oooey Gooey 'Nutella' Chocolate Hazelnut Brownie

We hope you got insight from reading it, now let’s go back to oooey gooey 'nutella' chocolate hazelnut brownie recipe. To cook oooey gooey 'nutella' chocolate hazelnut brownie you need 7 ingredients and 11 steps. Here is how you do that.

Here are the ingridients that are needed to produce a heavenly Oooey Gooey 'Nutella' Chocolate Hazelnut Brownie:

  1. Use 150 g of Butter.
  2. Use 200 g of Nutella Or Any Other Chocolate Spread.
  3. Get 3 of Large Eggs.
  4. Provide 250 g of Caster Sugar.
  5. You need 75 g of Plain Flour.
  6. You need 35 g of Cocoa Or Good Quality Hot Chocolate Powder.
  7. Prepare 1/2 tsp of Baking Powder.

Ready with the ingridients? Below are the steps on cooking Oooey Gooey 'Nutella' Chocolate Hazelnut Brownie:

  1. Preheat your oven to 180 degrees C..
  2. Over a low heat, gently melt the butter in a pan..
  3. Mix in the chocolate spread until smooth and consistent then remove from the heat..
  4. In a bowl mix together the eggs and sugar using an electric mixer for about 3 minutes or until creamy. (alternatively child powered for a good 5 minutes will do.).
  5. Once the chocolate and butter has cooled a bit, gently combine with the egg and sugar..
  6. Sift in the flour cocoa and baking powder together and gently fold into the mix..
  7. Pour into a greased, lined baking tin and bake for 25 minutes..
  8. Remove from the oven and set aside on a wire rack. Don't panic if your brownies still look runny, they will firm up as they cool but should keep a nice gooey centre..
  9. Once cooled enough, remove from the baking tin and slice into individual portions..
  10. Grab yourself a glass of milk or a mug of hot chocolate and tuck in..
  11. Enjoy..

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