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We hope you got insight from reading it, now let’s go back to fruit and walnut cake recipe. To cook fruit and walnut cake you need 9 ingredients and 2 steps. Here is how you cook that.
Below are the ingridients that are needed to serve a remarkably good Fruit and walnut cake:
- Use 250 grams of self raising flour.
- Get 60 ml of milk.
- Use 3 of eggs.
- Use 2 tsp of ground spice.
- You need 3 drops of vanilla essence.
- You need 125 grams of light brown sugar.
- Take 1 tbl of spoon of strawberry jam.
- Provide 350 grams of mixed fruit.
- Prepare 50 grams of walnuts chopped.
Ready with the ingridients? Below are the sequences on preparing Fruit and walnut cake:
- Mix all the ingredients except fruit and nuts in mixer till smooth. Then fold the fruit and nuts into mixture gently..
- Butter a 2pound loaf or round cake tin place mixture in tin and bake in centre of oven for 1hr 15 minutes at fan 150°test with skewer and leave for 10 minutes before removing..
Add the cooled date mixture, then sift in the flour, baking powder, mixed spice and salt. Add the walnuts and stir together until thoroughly mixed. You can use any machine to mix the batter (as the professionals call the cake mix without the fruit). Whatever you use, make sure you stir the fruit in by hand. It only takes a minute but then you won't chop it up.
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